Ala Carte

Truly authentic Italian food. Our food products are pork free, alcohol free, trans-fat free and have no added MSG.
Our own talented and dedicated chefs will specially concoct the best...just for you

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Beverage

Wine with many kinds of aromas and flavors – think of several fruity flavors, and hints of other traits such as vanilla or other spices and many layers of flavor, as soon as you decipher one flavor, you discover a new sensation.

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Set Lunch

The atmosphere is suitable for family gatherings, parties, or just a simple meal alone or with friends.

Ciao champions unpretentious fine dining in vibrant surroundings.

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Ala Carte

 

Appetizers

  • Moecche

    RM32

    Deep-fried soft shell crab with capers-garlic dip

  • Bresaola con rucola

    RM32

    Tyrolean air-dried beef with rocket salad, shaved Parmesan cheese and extra virgin olive oil

  • Buffalo caprese

    RM32

    Buffalo Mozzarella, tomatoes, kalamata olives, basil, oregano and extra virgin olive oil

  • Verdure grigliate

    RM24

    Grilled eggplant, zucchini, capsicums, mushrooms, drizzled with garlic- parsley dressing

  • Carpaccio classico

    RM28

    Thinly sliced raw beef, rocket salad, shaved Parmesan cheese and extra virgin olive oil

  • Calamari fritti

    RM28

    Deep-fried squid with capers-garlic dip

  • Antipasti misti (2 pax)

    RM72

    Bresaola, gratinated scallops, buffalo caprese, mixed grilled vegetables and calamari

  • Bruschetta al pomodoro

    RM14

    Grilled homemade ciabatta topped with fresh cherry tomatoes, garlic, extra virgin olive oil and basil

  • Bruschetta alle olive

    RM14

    Grilled homemade ciabatta topped with black olive spread

  • Bruschetta al salmone

    RM18

    Grilled homemade ciabatta topped with Mascarpone cheese, smoked salmon, Capers and sundried tomato puree

  • Bruschetta ai funghi

    RM18

    Grilled homemade ciabatta topped with mushrooms and Scamorza cheese

Salads & Soup

  • Cesare

    RM22

    Classic Caesar salad with Romaine lettuce, croutons, balsamic-Parmesan dressing and anchovies

  • Cesare (Additional chicken or smoked salmon)

    RM28

    Classic Caesar salad with Romaine lettuce, croutons, balsamic-Parmesan dressing and anchovies

  • Minestrone

    RM22

    Thick Italian vegetables soup

  • Funghi

    RM24

    Wild mushroom soup

  • Pesce

    RM38

    Mixed seafood in a light fresh tomato soup

    * With balsamic or lemon dressing

  • Rucola

    RM22

    Rocket, shaved Parmesan, cherry tomatoes and button mushrooms*

  • Mista

    RM20

    Colorful medley of lettuces, tomatoes, capsicums carrot and onions*

  • Greca

    RM20

    Tomatoes, cucumbers, kalamata olives, feta cheese, green capsicum and onions*

  • Nizzarda

    RM24

    Mixed salad, tuna, capers, kalamata olives, French beans, boiled potato, cherry tomatoes, boiled egg and anchovies*

Pasta & Risotti

  • Penne all’ arrabbiata

    RM26

    Garlic, chilli and fresh tomato-basil sauce

  • Linguine al pesto

    RM26

    Home-made basil pesto with Parmesan cheese and pine nuts

  • Rigatoni alla Bolognese

    RM28

    Minced beef sauce

  • Gnocchi al Gorgonzola

    RM36

    Home-made potato dumpling with gorgonzola cream sauce

  • Spaghetti alle vongole

    RM35

    Clams, garlic, cherry tomatoes, extra virgin olive oil, a touch of chilli and a splash of white wine

  • Linguine al branzino e radicchio

    RM38

    Seabass, garlic, red chicory, cherry tomatoes a touch of chilli and white wine sauce

  • Fettuccine al salmone

    RM38

    Home-made pasta with smoked salmon and tomato-cream sauce

  • Linguine alla marinara

    RM38

    Mixed seafood, garlic, extra virgin olive oil and fresh tomato sauce

  • Lasagna

    RM38

    Beef lasagna

  • Ravioli di spinaci al burro e salvia

    RM40

    Home-made pasta filled with spinach and Ricotta cheese served with butter and sage sauce

  • Tortellini alla Boscaiola

    RM42

    Home- made pasta filled with minced chicken, served with goat sausages, green peas, assorted mushrooms and cream sauce

  • Capellini ai gamberoni

    RM62

    Angel hair pasta aglio olio style, with king tiger prawns and cherry tomatoes

  • Ravioli di pesce

    RM42

    Home-made pasta (squid ink dough) filled with mixed seafood, served with scallops, zucchini and creamy saffron sauce

  • Ravioli di carne ai funghi

    RM48

    Home-made pasta filled with chicken and red chicory served with assorted mushrooms sauce and truffle oil

  • Risotto di pesce (2 pax)

    RM72

    Mixed seafood and a touch of tomato sauce

  • Risotto ai funghi (2 pax)

    RM72

    Assorted mushrooms

Seafood

  • Branzino al cartoccio

    RM58

    Seabass filet baked in aluminum foil with garlic, capers, kalamata olives, anchovies, herbs, fresh tomatoes and a splash of white wine

  • Merluzzo all’agrodolce

    RM72

    Pan-seared blue cod with pumpkin puree and pickled apple Brussels sprout, roast Belgium endive

  • Salmone al Pernod

    RM58

    Almond crusted salmon, oven-dried tomatoes, capers, grape and Pernod sauce Baked fennels and green peas

  • Fritto misto

    RM62

    Deep fried squid, prawns, scallops and seabass with capers-garlic dip

  • Gamberoni alla griglia

    RM88

    Grilled king prawns served with spicy pink pepper dressing mix salad

  • Grigliata di pesce

    RM72

    A mixture of grilled seabass, king tiger prawns, scallops and squid mix salad

Meat

  • Pollo alla diavola

    RM58

    Grilled crusted chicken thigh with spicy mustard sauce
    (Grilled capsicum and stuffed tomatoes)

  • Stinco di agnello

    RM62

    Braised lamb shank
    (Peperonata and mashed potatoes)

  • Costolette di agnello al balsamico

    RM82

    Pan-seared rack of lamb with blueberry and balsamic sauce
    (Brussels sprout and roast potatoes)

  • Filetto di manzo ai funghi

    RM78

    Grilled Australian beef tenderloin with wild mushrooms ragout and truffle sauce
    (Cheese potato cake and roast Belgium endive)

Pizza

  • CIAO

    RM48

    Tomato, mozzarella, Bresaola, mixed mushrooms, rocket salad, Scamorza cheese, truffle oil

  • Margherita

    RM24

    Tomato, mozzarella, basil

  • Vegetariana

    RM28

    Tomato, mozzarella, mushrooms, mixed grilled vegetables

  • Funghi misti

    RM38

    Tomato, mozzarella, assorted mushrooms, Scamorza cheese

  • Al Salmone

    RM34

    Tomato, mozzarella, smoked salmon, capers

  • Costiera

    RM38

    Tomato, mozzarella, mixed seafood

  • Tropicale

    RM32

    Tomato, mozzarella, grilled chicken, grilled pineapple, onion, capsicum

  • Napoletana

    RM28

    Tomato, mozzarella, anchovies, capers

  • Tonno

    RM28

    Tomato, mozzarella, tuna chunks, onion

  • Capricciosa

    RM34

    Tomato, mozzarella, turkey ham, artichokes, mushrooms

  • Calzone

    RM34

    Folded pizza with tomato, mozzarella, turkey ham, mushrooms

  • Diavola

    RM30

    Tomato, mozzarella, beef pepperoni, chili

For Reservation : Tel 603 9285 4827

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